SITHCCC019A Plan, prepare and display a buffet

Supersededtraining.gov.au: supersededNonEquivalent

The currency period for SITHCCC019A ended on 16 January 2013 — 13 years ago. It names one replacement below, with the equivalence it declares for each.

Transition clockClosed to new enrolments

New enrolments are not permitted from 18 January 2014 — one year from the date the replacement was included on the National Register (s 14(1)(a)(i) of the National VET Regulator (Compliance Standards for NVR RTOs and Fit and Proper Person Requirements) Instrument 2025 (F2025L00355, in force 1 July 2025)), or from a later date if ASQA has approved otherwise for your organisation.

Learners already enrolled have no fixed deadline: they complete the product and are issued their AQF certification, or transfer to the replacement, in a timely manner (ASQA guidance, read live 25 August 2026).

The same date closes a second obligation: under s 7(2)(c) of the same instrument, advertising may refer to a superseded product only while it is on scope and new enrolments are permitted. When enrolments stop, the course page advertising it stops being permitted too — and if ASQA approves a later enrolment date, that moves with it.

Sector-wide: the item 14 cut-off, measured across every live scope · the repealed 12-month rule

Product type
Unit of competency
Training package
SIT07 — Tourism, Hospitality and Events Training Package
Currency period ends
16 January 2013
Latest release
Release 1 · 1 January 2011
Supersedes
THHADCC02B
Superseded by
SITHKOP401 not equivalent

Where the register points next

Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.

  1. SITHCCC019ASuperseded — not equivalentPlan, prepare and display a buffet
  2. not equivalent
  3. SITHKOP401Superseded — equivalentPlan and display buffets
  4. equivalent
  5. SITHKOP003Superseded — equivalentPlan and display buffets
  6. equivalent
  7. SITHKOP011CurrentPlan and implement service of buffets

What the register says changed

These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.

  • THHADCC02BSITHCCC019Aequivalent31 December 2010

    The register records this supersession but attaches no note on what changed.

  • SITHCCC019ASITHKOP401not equivalent17 January 2013

    Title changed to better reflect intent and content of the unit. There was confused intent with and duplication across the two units SITHCCC015A Plan and prepare food for buffets, andSITHCCC019A Plan, prepare and display a buffet.Re-worked Elements, Performance Criteria, Required Skills and Knowledge to more fully articulate content. Revised unit only covers design, planning and display of buffets. Moved to new competency field - Kitchen Operations to better reflect the content of this unit. Four prerequisite units removed. SITXFSA101 Use hygienic practices for food safety retained as a prerequisite.

Is SITHCCC019A on your scope?

This page is the register's record of one product. What it cannot tell you is whether SITHCCC019A sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.

Public code, nothing else. We read your live scope from training.gov.au and answer here — nothing is stored unless you ask us to watch it.

Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.

Where SITHCCC019A is used

training.gov.au lists SITHCCC019A inside 8 training products, none of them current. Every one of them is below, with the register's own core or elective flag for SITHCCC019A in that product.

Products no longer current 8 listed

The register still records SITHCCC019A inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.

CodeTraining productTypeSITHCCC019A is
SIT30807Certificate III in Hospitality (Commercial Cookery)Qualificationelective
SIT30907Certificate III in Hospitality (Asian Cookery)Qualificationelective
SIT31007Certificate III in Hospitality (Catering Operations)Qualificationelective
SIT40407Certificate IV in Hospitality (Commercial Cookery)Qualificationelective
SIT40507Certificate IV in Hospitality (Asian Cookery)Qualificationelective
SIT40607Certificate IV in Hospitality (Catering Operations)Qualificationelective
SIT50307Diploma of HospitalityQualificationelective
SIT60307Advanced Diploma of HospitalityQualificationelective

Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.

Every SIT training product on the register · Search all training products

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