Where the register points next
Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
SIT50307SIT50312=equivalent17 January 2013
Replaces and is equivalent to SIT50307 Diploma of Hospitality.Intent of the qualification remains unchanged. Total number of units reduced by 11. Core units reduced from 23 to 14 units. Elective units reduced from 16 to 14 units. Less complex cross-sector units (AQF indicator 1 to 3) removed from core because those skills are subsumed by other core units.
SIT50312SIT50313=equivalent10 October 2013
Intent of the qualification remains unchanged. SITHIND101 Use hygienic practices for hospitality service added to Group A Elective group. SITXFSA101 Use hygienic practices for food safety moved to Group A Elective group Core units reduced from 14 to 13 units. Elective units increased from 14 to 15 units.
Is SIT50312 on your scope?
This page is the register's record of one product. What it cannot tell you is whether SIT50312 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
What SIT50312 is made of
training.gov.au lists 389 units for SIT50312: 15 core and 374 elective. The register does not publish a completion rule in units for this product, so we do not state one. How many of the electives are required is in the packaging rules on training.gov.au.
Core units 15 listed
| Code | Unit | In this product |
|---|---|---|
| BSBDIV501A | Manage diversity in the workplace | !not current |
| BSBMGT515A | Manage operational plan | !not current |
| SITXCCS401 | Enhance the customer service experience | !not current |
| SITXCCS501 | Manage quality customer service | !not current |
| SITXCOM401 | Manage conflict | !not current |
| SITXFIN402 | Manage finances within a budget | !not current |
| SITXFIN501 | Prepare and monitor budgets | !not current |
| SITXFSA101 | Use hygienic practices for food safety | !not current |
| SITXGLC501 | Research and comply with regulatory requirements | !not current |
| SITXHRM401 | Roster staff | !not current |
| SITXHRM402 | Lead and manage people | !not current |
| SITXLAN3226 | Conduct complex oral communication in a language other than English (Croatian) | !not current |
| SITXMGT401 | Monitor work operations | !not current |
| SITXMGT501 | Establish and conduct business relationships | !not current |
| SITXWHS401 | Implement and monitor work health and safety practices | !not current |
Elective units 374 listed
| Code | Unit | In this product |
|---|---|---|
| BSBADM502B | Manage meetings | !not current |
| BSBCMM401A | Make a presentation | !not current |
| BSBCRT301A | Develop and extend critical and creative thinking skills | !not current |
| BSBCRT501A | Originate and develop concepts | !not current |
| BSBEBU501A | Investigate and design e business solutions | !not current |
| BSBEBU502A | Implement e business solutions | !not current |
| BSBFIA301A | Maintain financial records | !not current |
| BSBFIA302A | Process payroll | !not current |
| BSBFIA303A | Process accounts payable and receivable | !not current |
| BSBFIA304A | Maintain a general ledger | !not current |
| BSBFIA401A | Prepare financial reports | !not current |
| BSBFIM502A | Manage payroll | !not current |
| BSBFRA401B | Manage compliance with franchisee obligations and legislative requirements | !not current |
| BSBFRA402B | Establish a franchise | !not current |
| BSBFRA403B | Manage relationship with franchisor | !not current |
| BSBFRA502B | Manage a franchise operation | !not current |
| BSBINN201A | Contribute to workplace innovation | !not current |
| BSBINN301A | Promote innovation in a team environment | !not current |
| BSBINN501A | Establish systems that support innovation | !not current |
| BSBINN502A | Build and sustain an innovative work environment | !not current |
| BSBITA401A | Design databases | !not current |
| BSBITU102A | Develop keyboard skills | !not current |
| BSBITU201A | Produce simple word processed documents | !not current |
| BSBITU203A | Communicate electronically | !not current |
| BSBITU301A | Create and use databases | !not current |
| BSBITU302B | Create electronic presentations | !not current |
| BSBITU306A | Design and produce business documents | !not current |
| BSBITU309A | Produce desktop published documents | !not current |
| BSBITU402A | Develop and use complex spreadsheets | !not current |
| BSBMGT516C | Facilitate continuous improvement | !not current |
Show the remaining 344 elective units
| Code | Unit | In this product |
|---|---|---|
| BSBMKG401B | Profile the market | !not current |
| BSBRES401A | Analyse and present research information | !not current |
| BSBRSK501B | Manage risk | !not current |
| BSBSMB401A | Establish legal and risk management requirements of small business | !not current |
| BSBSMB403A | Market the small business | !not current |
| BSBSMB404A | Undertake small business planning | !not current |
| BSBSUS501A | Develop workplace policy and procedures for sustainability | !not current |
| BSBWOR204A | Use business technology | !not current |
| BSBWRT401A | Write complex documents | !not current |
| CPPCLO2001A | Maintain hard floor surfaces | !not current |
| CPPCLO2004A | Maintain carpeted floors | !not current |
| CPPCLO2009A | Clean glass surfaces | !not current |
| CPPCLO2010A | Clean ceiling surfaces and fittings | !not current |
| CPPCLO2017A | Clean wet areas | !not current |
| CPPCLO2019A | Sort and remove waste and recyclable materials | !not current |
| CPPCLO2035A | Maintain cleaning storage areas | !not current |
| CPPCLO3013A | Clean window coverings | !not current |
| CPPCLO3016A | Wash furniture and fittings | !not current |
| CPPSEC2012A | Monitor and control individual and crowd behaviour | !not current |
| CPPSEC3017A | Plan and conduct evacuation of premises | !not current |
| CPPSEC3018A | Provide for the safety of persons at risk | !not current |
| HLTAID003 | Provide first aid | !not current |
| PUAPOLGD015A | Employ media strategies | !not current |
| SIRXMER201 | Merchandise products | !not current |
| SIRXRSK201 | Minimise loss | !not current |
| SITHACS101 | Clean premises and equipment | !not current |
| SITHACS201 | Provide housekeeping services to guests | !not current |
| SITHACS202 | Prepare rooms for guests | !not current |
| SITHACS203 | Launder linen and guest clothes | !not current |
| SITHACS204 | Provide porter services | !not current |
| SITHACS301 | Provide valet service | !not current |
| SITHACS302 | Conduct night audit | !not current |
| SITHACS303 | Provide accommodation reception services | !not current |
| SITHASC201 | Produce dishes using basic methods of Asian cookery | !not current |
| SITHASC202 | Produce Asian appetisers and snacks | !not current |
| SITHASC203 | Produce Asian stocks and soups | !not current |
| SITHASC204 | Produce Asian sauces, dips and accompaniments | !not current |
| SITHASC205 | Produce Asian salads | !not current |
| SITHASC206 | Produce Asian rice and noodles | !not current |
| SITHASC207 | Produce curry pastes and powders | !not current |
| SITHASC301 | Produce Asian cooked dishes | !not current |
| SITHASC302 | Produce Asian desserts | !not current |
| SITHASC303 | Produce Japanese cooked dishes | !not current |
| SITHASC304 | Produce sashimi | !not current |
| SITHASC305 | Produce sushi | !not current |
| SITHASC306 | Produce Japanese desserts | !not current |
| SITHASC307 | Produce dim sum | !not current |
| SITHASC308 | Produce Chinese roast meat and poultry dishes | !not current |
| SITHASC309 | Produce tandoori dishes | !not current |
| SITHASC310 | Produce Indian breads | !not current |
| SITHASC311 | Produce Indian sweetmeats | !not current |
| SITHASC312 | Produce Indian pickles and chutneys | !not current |
| SITHCCC103 | Prepare sandwiches | !not current |
| SITHCCC104 | Package prepared foodstuffs | !not current |
| SITHCCC201 | Produce dishes using basic methods of cookery | !not current |
| SITHCCC202 | Produce appetisers and salads | !not current |
| SITHCCC203 | Produce stocks, sauces and soups | !not current |
| SITHCCC204 | Produce vegetable, fruit, egg and farinaceous dishes | !not current |
| SITHCCC205 | Produce cook-chill and cook-freeze foods | !not current |
| SITHCCC206 | Rethermalise chilled and frozen foods | !not current |
| SITHCCC301 | Produce poultry dishes | !not current |
| SITHCCC302 | Produce seafood dishes | !not current |
| SITHCCC303 | Produce meat dishes | !not current |
| SITHCCC304 | Produce and serve food for buffets | !not current |
| SITHCCC305 | Produce pates and terrines | !not current |
| SITHCCC306 | Handle and serve cheese | !not current |
| SITHCCC307 | Prepare food to meet special dietary requirements | !not current |
| SITHCCC308 | Produce cakes, pastries and breads | !not current |
| SITHCCC309 | Work effectively as a cook | !not current |
| SITHCCC401 | Produce specialised food items | !not current |
| SITHCCC402 | Prepare portion-controlled meat cuts | !not current |
| SITHFAB201 | Provide responsible service of alcohol | !not current |
| SITHFAB202 | Operate a bar | !not current |
| SITHFAB203 | Prepare and serve non-alcoholic beverages | !not current |
| SITHFAB204 | Prepare and serve espresso coffee | !not current |
| SITHFAB205 | Provide room service | !not current |
| SITHFAB301 | Operate and monitor cellar systems | !not current |
| SITHFAB302 | Conduct a product tasting for alcoholic beverages | !not current |
| SITHFAB303 | Prepare and serve cocktails | !not current |
| SITHFAB304 | Provide advice on beers, spirits and liqueurs | !not current |
| SITHFAB305 | Provide advice on Australian wines | !not current |
| SITHFAB306 | Provide advice on imported wines | !not current |
| SITHFAB307 | Provide table service of food and beverage | !not current |
| SITHFAB308 | Provide silver service | !not current |
| SITHFAB309 | Provide advice on food | !not current |
| SITHFAB310 | Provide advice on food and beverage matching | !not current |
| SITHFAB311 | Provide gueridon service | !not current |
| SITHFAB401 | Plan and monitor espresso coffee service | !not current |
| SITHFAB501 | Manage the sale or service of wine | !not current |
| SITHGAM201 | Provide responsible gambling services | !not current |
| SITHGAM202 | Attend gaming machines | !not current |
| SITHGAM203 | Operate a TAB outlet | !not current |
| SITHGAM204 | Conduct Keno games | !not current |
| SITHGAM301 | Analyse and report on gaming machine data | !not current |
| SITHGAM302 | Operate table games | !not current |
| SITHGAM303 | Deal Baccarat games | !not current |
| SITHGAM304 | Conduct Big Wheel games | !not current |
| SITHGAM305 | Deal Blackjack games | !not current |
| SITHGAM306 | Deal Poker games | !not current |
| SITHGAM307 | Deal Pontoon games | !not current |
| SITHGAM308 | Conduct Rapid Roulette games | !not current |
| SITHGAM309 | Conduct Roulette games | !not current |
| SITHGAM310 | Conduct Sic Bo games | !not current |
| SITHGAM501 | Manage gaming activities | !not current |
| SITHIND201 | Source and use information on the hospitality industry | !not current |
| SITHIND301 | Work effectively in hospitality service | !not current |
| SITHKOP401 | Plan and display buffets | !not current |
| SITHKOP402 | Develop menus for special dietary requirements | !not current |
| SITHKOP403 | Coordinate cooking operations | !not current |
| SITHKOP404 | Plan catering for events or functions | !not current |
| SITHKOP501 | Design and cost menus | !not current |
| SITHKOP502 | Select catering systems | !not current |
| SITHPAT301 | Produce cakes | !not current |
| SITHPAT302 | Produce gateaux, torten and cakes | !not current |
| SITHPAT303 | Produce pastries | !not current |
| SITHPAT304 | Produce yeast based bakery products | !not current |
| SITHPAT305 | Produce petits fours | !not current |
| SITHPAT306 | Produce desserts | !not current |
| SITHPAT401 | Prepare and model marzipan | !not current |
| SITHPAT402 | Produce chocolate confectionery | !not current |
| SITHPAT403 | Model sugar based decorations | !not current |
| SITHPAT404 | Design and produce sweet buffet showpieces | !not current |
| SITTPPD401 | Package tourism products | !not current |
| SITTPPD403 | Coordinate and operate sustainable tourism activities | !not current |
| SITTPPD404 | Develop in-house recreational activities | !not current |
| SITTPPD501 | Develop host community awareness of tourism | !not current |
| SITTPPD503 | Research and analyse tourism data | !not current |
| SITTTSL202 | Access and interpret product information | !not current |
| SITTTSL303 | Sell tourism products and services | !not current |
| SITTTSL304 | Prepare quotations | !not current |
| SITTTSL305 | Process reservations | !not current |
| SITTTSL306 | Book supplier services | !not current |
| SITTTSL307 | Process travel-related documentation | !not current |
| SITTTSL308 | Use a computerised reservations or operations system | !not current |
| SITTTSL401 | Maintain a product inventory | !not current |
| SITXADM501 | Prepare and present proposals | !not current |
| SITXCCS301 | Provide lost and found services | !not current |
| SITXCCS302 | Provide club reception services | !not current |
| SITXCOM301 | Address protocol requirements | !not current |
| SITXCRI401 | Respond to a customer in crisis | !not current |
| SITXEVT301 | Access information on event operations | !not current |
| SITXEVT401 | Plan in-house events or functions | !not current |
| SITXEVT503 | Manage event staging components | !not current |
| SITXEVT505 | Manage on-site event operations | !not current |
| SITXFIN201 | Process financial transactions | !not current |
| SITXFIN401 | Interpret financial information | !not current |
| SITXFSA201 | Participate in safe food handling practices | !not current |
| SITXFSA202 | Transport and store food | !not current |
| SITXFSA401 | Develop and implement a food safety program | !not current |
| SITXHRM501 | Recruit, select and induct staff | !not current |
| SITXHRM502 | Manage volunteers | !not current |
| SITXHRM503 | Monitor staff performance | !not current |
| SITXICT401 | Build and launch a small business website | !not current |
| SITXINV301 | Purchase goods | !not current |
| SITXINV401 | Control stock | !not current |
| SITXLAN21__ | Conduct basic oral communication in a language other than English | !not current |
| SITXLAN2101 | Conduct basic oral communication in a language other than English (Arabic) | !not current |
| SITXLAN2102 | Conduct basic oral communication in a language other than English (Indonesian) | !not current |
| SITXLAN2103 | Conduct basic oral communication in a language other than English (Cantonese) | !not current |
| SITXLAN2104 | Conduct basic oral communication in a language other than English (Dutch) | !not current |
| SITXLAN2105 | Conduct basic oral communication in a language other than English (Finnish) | !not current |
| SITXLAN2106 | Conduct basic oral communication in a language other than English (French) | !not current |
| SITXLAN2107 | Conduct basic oral communication in a language other than English (German) | !not current |
| SITXLAN2108 | Conduct basic oral communication in a language other than English (Greek) | !not current |
| SITXLAN2109 | Conduct basic oral communication in a language other than English (Hindi) | !not current |
| SITXLAN2110 | Conduct basic oral communication in a language other than English (Hungarian) | !not current |
| SITXLAN2111 | Conduct basic oral communication in a language other than English (Italian) | !not current |
| SITXLAN2112 | Conduct basic oral communication in a language other than English (Japanese) | !not current |
| SITXLAN2113 | Conduct basic oral communication in a language other than English (Korean) | !not current |
| SITXLAN2114 | Conduct basic oral communication in a language other than English (Malay) | !not current |
| SITXLAN2115 | Conduct basic oral communication in a language other than English (Mandarin) | !not current |
| SITXLAN2116 | Conduct basic oral communication in a language other than English (Polish) | !not current |
| SITXLAN2117 | Conduct basic oral communication in a language other than English (Portuguese) | !not current |
| SITXLAN2118 | Conduct basic oral communication in a language other than English (Russian) | !not current |
| SITXLAN2119 | Conduct basic oral communication in a language other than English (Serbian) | !not current |
| SITXLAN2120 | Conduct basic oral communication in a language other than English (Spanish) | !not current |
| SITXLAN2121 | Conduct basic oral communication in a language other than English (Swedish) | !not current |
| SITXLAN2122 | Conduct basic oral communication in a language other than English (Swiss German) | !not current |
| SITXLAN2123 | Conduct basic oral communication in a language other than English (Taiwanese) | !not current |
| SITXLAN2124 | Conduct basic oral communication in a language other than English (Thai) | !not current |
| SITXLAN2125 | Conduct basic oral communication in a language other than English (Turkish) | !not current |
| SITXLAN2126 | Conduct basic oral communication in a language other than English (Croatian) | !not current |
| SITXLAN2127 | Conduct basic oral communication in a language other than English (Bosnian) | !not current |
| SITXLAN2128 | Conduct basic oral communication in a language other than English (Australian Indigenous languages) | !not current |
| SITXLAN2129 | Conduct basic oral communication in a language other than English (AUSLAN) | !not current |
| SITXLAN22__ | Conduct routine oral communication in a language other than English | !not current |
| SITXLAN2201 | Conduct routine oral communication in a language other than English (Arabic) | !not current |
| SITXLAN2202 | Conduct routine oral communication in a language other than English (Indonesian) | !not current |
| SITXLAN2203 | Conduct routine oral communication in a language other than English (Cantonese) | !not current |
| SITXLAN2204 | Conduct routine oral communication in a language other than English (Dutch) | !not current |
| SITXLAN2205 | Conduct routine oral communication in a language other than English (Finnish) | !not current |
| SITXLAN2206 | Conduct routine oral communication in a language other than English (French) | !not current |
| SITXLAN2207 | Conduct routine oral communication in a language other than English (German) | !not current |
| SITXLAN2208 | Conduct routine oral communication in a language other than English (Greek) | !not current |
| SITXLAN2209 | Conduct routine oral communication in a language other than English (Hindi) | !not current |
| SITXLAN2210 | Conduct routine oral communication in a language other than English (Hungarian) | !not current |
| SITXLAN2211 | Conduct routine oral communication in a language other than English (Italian) | !not current |
| SITXLAN2212 | Conduct routine oral communication in a language other than English (Japanese) | !not current |
| SITXLAN2213 | Conduct routine oral communication in a language other than English (Korean) | !not current |
| SITXLAN2214 | Conduct routine oral communication in a language other than English (Malay) | !not current |
| SITXLAN2215 | Conduct routine oral communication in a language other than English (Mandarin) | !not current |
| SITXLAN2216 | Conduct routine oral communication in a language other than English (Polish) | !not current |
| SITXLAN2217 | Conduct routine oral communication in a language other than English (Portuguese) | !not current |
| SITXLAN2218 | Conduct routine oral communication in a language other than English (Russian) | !not current |
| SITXLAN2219 | Conduct routine oral communication in a language other than English (Serbian) | !not current |
| SITXLAN2220 | Conduct routine oral communication in a language other than English (Spanish) | !not current |
| SITXLAN2221 | Conduct routine oral communication in a language other than English (Swedish) | !not current |
| SITXLAN2222 | Conduct routine oral communication in a language other than English (Swiss German) | !not current |
| SITXLAN2223 | Conduct routine oral communication in a language other than English (Taiwanese) | !not current |
| SITXLAN2224 | Conduct routine oral communication in a language other than English (Thai) | !not current |
| SITXLAN2225 | Conduct routine oral communication in a language other than English (Turkish) | !not current |
| SITXLAN2226 | Conduct routine oral communication in a language other than English (Croatian) | !not current |
| SITXLAN2227 | Conduct routine oral communication in a language other than English (Bosnian) | !not current |
| SITXLAN2228 | Conduct routine oral communication in a language other than English(Australian Indigenous languages | !not current |
| SITXLAN2229 | Conduct routine oral communication in a language other than English (AUSLAN) | !not current |
| SITXLAN31__ | Conduct oral communication in a language other than English | !not current |
| SITXLAN3101 | Conduct oral communication in a language other than English (Arabic) | !not current |
| SITXLAN3102 | Conduct oral communication in a language other than English (Indonesian) | !not current |
| SITXLAN3103 | Conduct oral communication in a language other than English (Cantonese) | !not current |
| SITXLAN3104 | Conduct oral communication in a language other than English (Dutch) | !not current |
| SITXLAN3105 | Conduct oral communication in a language other than English (Finnish) | !not current |
| SITXLAN3106 | Conduct oral communication in a language other than English (French) | !not current |
| SITXLAN3107 | Conduct oral communication in a language other than English (German) | !not current |
| SITXLAN3108 | Conduct oral communication in a language other than English (Greek) | !not current |
| SITXLAN3109 | Conduct oral communication in a language other than English (Hindi) | !not current |
| SITXLAN3110 | Conduct oral communication in a language other than English (Hungarian) | !not current |
| SITXLAN3111 | Conduct oral communication in a language other than English (Italian) | !not current |
| SITXLAN3112 | Conduct oral communication in a language other than English (Japanese) | !not current |
| SITXLAN3113 | Conduct oral communication in a language other than English (Korean) | !not current |
| SITXLAN3114 | Conduct oral communication in a language other than English (Malay) | !not current |
| SITXLAN3115 | Conduct oral communication in a language other than English (Mandarin) | !not current |
| SITXLAN3116 | Conduct oral communication in a language other than English (Polish) | !not current |
| SITXLAN3117 | Conduct oral communication in a language other than English (Portuguese) | !not current |
| SITXLAN3118 | Conduct oral communication in a language other than English (Russian) | !not current |
| SITXLAN3119 | Conduct oral communication in a language other than English (Serbian) | !not current |
| SITXLAN3120 | Conduct oral communication in a language other than English (Spanish) | !not current |
| SITXLAN3121 | Conduct oral communication in a language other than English (Swedish) | !not current |
| SITXLAN3122 | Conduct oral communication in a language other than English (Swiss German) | !not current |
| SITXLAN3123 | Conduct oral communication in a language other than English (Taiwanese) | !not current |
| SITXLAN3124 | Conduct oral communication in a language other than English (Thai) | !not current |
| SITXLAN3125 | Conduct oral communication in a language other than English (Turkish) | !not current |
| SITXLAN3126 | Conduct oral communication in a language other than English (Croatian) | !not current |
| SITXLAN3127 | Conduct oral communication in a language other than English (Bosnian) | !not current |
| SITXLAN3128 | Conduct oral communication in a language other than English (Australian Indigenous languages) | !not current |
| SITXLAN3129 | Conduct oral communication in a language other than English (AUSLAN) | !not current |
| SITXLAN32__ | Conduct complex oral communication in a language other than English | !not current |
| SITXLAN3201 | Conduct complex oral communication in a language other than English (Arabic) | !not current |
| SITXLAN3202 | Conduct complex oral communication in a language other than English (Indonesian) | !not current |
| SITXLAN3203 | Conduct complex oral communication in a language other than English (Cantonese) | !not current |
| SITXLAN3204 | Conduct complex oral communication in a language other than English (Dutch) | !not current |
| SITXLAN3205 | Conduct complex oral communication in a language other than English (Finnish) | !not current |
| SITXLAN3206 | Conduct complex oral communication in a language other than English (French) | !not current |
| SITXLAN3207 | Conduct complex oral communication in a language other than English (German) | !not current |
| SITXLAN3208 | Conduct complex oral communication in a language other than English (Greek) | !not current |
| SITXLAN3209 | Conduct complex oral communication in a language other than English (Hindi) | !not current |
| SITXLAN3210 | Conduct complex oral communication in a language other than English (Hungarian) | !not current |
| SITXLAN3211 | Conduct complex oral communication in a language other than English (Italian) | !not current |
| SITXLAN3212 | Conduct complex oral communication in a language other than English (Japanese) | !not current |
| SITXLAN3213 | Conduct complex oral communication in a language other than English (Korean) | !not current |
| SITXLAN3214 | Conduct complex oral communication in a language other than English (Malay) | !not current |
| SITXLAN3215 | Conduct complex oral communication in a language other than English (Mandarin) | !not current |
| SITXLAN3216 | Conduct complex oral communication in a language other than English (Polish) | !not current |
| SITXLAN3217 | Conduct complex oral communication in a language other than English (Portuguese) | !not current |
| SITXLAN3218 | Conduct complex oral communication in a language other than English (Russian) | !not current |
| SITXLAN3219 | Conduct complex oral communication in a language other than English (Serbian) | !not current |
| SITXLAN3220 | Conduct complex oral communication in a language other than English (Spanish) | !not current |
| SITXLAN3221 | Conduct complex oral communication in a language other than English (Swedish) | !not current |
| SITXLAN3222 | Conduct complex oral communication in a language other than English (Swiss German) | !not current |
| SITXLAN3223 | Conduct complex oral communication in a language other than English (Taiwanese) | !not current |
| SITXLAN3224 | Conduct complex oral communication in a language other than English (Thai) | !not current |
| SITXLAN3225 | Conduct complex oral communication in a language other than English (Turkish) | !not current |
| SITXLAN3227 | Conduct complex oral communication in a language other than English (Bosnian) | !not current |
| SITXLAN3228 | Conduct complex oral communication in a language other than English(Australian Indigenous languages | !not current |
| SITXLAN3229 | Conduct complex oral communication in a language other than English (AUSLAN) | !not current |
| SITXLAN33__ | Read and write information in a language other than English | !not current |
| SITXLAN3301 | Read and write information in a language other than English (Arabic) | !not current |
| SITXLAN3302 | Read and write information in a language other than English (Indonesian) | !not current |
| SITXLAN3303 | Read and write information in a language other than English (Cantonese) | !not current |
| SITXLAN3304 | Read and write information in a language other than English (Dutch) | !not current |
| SITXLAN3305 | Read and write information in a language other than English (Finnish) | !not current |
| SITXLAN3306 | Read and write information in a language other than English (French) | !not current |
| SITXLAN3307 | Read and write information in a language other than English (German) | !not current |
| SITXLAN3308 | Read and write information in a language other than English (Greek) | !not current |
| SITXLAN3309 | Read and write information in a language other than English (Hindi) | !not current |
| SITXLAN3310 | Read and write information in a language other than English (Hungarian) | !not current |
| SITXLAN3311 | Read and write information in a language other than English (Italian) | !not current |
| SITXLAN3312 | Read and write information in a language other than English (Japanese) | !not current |
| SITXLAN3313 | Read and write information in a language other than English (Korean) | !not current |
| SITXLAN3314 | Read and write information in a language other than English (Malay) | !not current |
| SITXLAN3315 | Read and write information in a language other than English (Mandarin) | !not current |
| SITXLAN3316 | Read and write information in a language other than English (Polish) | !not current |
| SITXLAN3317 | Read and write information in a language other than English (Portuguese) | !not current |
| SITXLAN3318 | Read and write information in a language other than English (Russian) | !not current |
| SITXLAN3319 | Read and write information in a language other than English (Serbian) | !not current |
| SITXLAN3320 | Read and write information in a language other than English (Spanish) | !not current |
| SITXLAN3321 | Read and write information in a language other than English (Swedish) | !not current |
| SITXLAN3322 | Read and write information in a language other than English (Swiss German) | !not current |
| SITXLAN3323 | Read and write information in a language other than English (Taiwanese) | !not current |
| SITXLAN3324 | Read and write information in a language other than English (Thai) | !not current |
| SITXLAN3325 | Read and write information in a language other than English (Turkish) | !not current |
| SITXLAN3326 | Read and write information in a language other than English (Croatian) | !not current |
| SITXLAN3327 | Read and write information in a language other than English (Bosnian) | !not current |
| SITXLAN3328 | Read and write information in a language other than English (Australian Indigenous languages) | !not current |
| SITXLAN3329 | Read and write information in a language other than English (AUSLAN) | !not current |
| SITXLAN34__ | Read and write documents in a language other than English | !not current |
| SITXLAN3401 | Read and write documents in a language other than English (Arabic) | !not current |
| SITXLAN3402 | Read and write documents in a language other than English (Indonesian) | !not current |
| SITXLAN3403 | Read and write documents in a language other than English (Cantonese) | !not current |
| SITXLAN3404 | Read and write documents in a language other than English (Dutch) | !not current |
| SITXLAN3405 | Read and write documents in a language other than English (Finnish) | !not current |
| SITXLAN3406 | Read and write documents in a language other than English (French) | !not current |
| SITXLAN3407 | Read and write documents in a language other than English (German) | !not current |
| SITXLAN3408 | Read and write documents in a language other than English (Greek) | !not current |
| SITXLAN3409 | Read and write documents in a language other than English (Hindi) | !not current |
| SITXLAN3410 | Read and write documents in a language other than English (Hungarian) | !not current |
| SITXLAN3411 | Read and write documents in a language other than English (Italian) | !not current |
| SITXLAN3412 | Read and write documents in a language other than English (Japanese) | !not current |
| SITXLAN3413 | Read and write documents in a language other than English (Korean) | !not current |
| SITXLAN3414 | Read and write documents in a language other than English (Malay) | !not current |
| SITXLAN3415 | Read and write documents in a language other than English (Mandarin) | !not current |
| SITXLAN3416 | Read and write documents in a language other than English (Polish) | !not current |
| SITXLAN3417 | Read and write documents in a language other than English (Portuguese) | !not current |
| SITXLAN3418 | Read and write documents in a language other than English (Russian) | !not current |
| SITXLAN3419 | Read and write documents in a language other than English (Serbian) | !not current |
| SITXLAN3420 | Read and write documents in a language other than English (Spanish) | !not current |
| SITXLAN3421 | Read and write documents in a language other than English (Swedish) | !not current |
| SITXLAN3422 | Read and write documents in a language other than English (Swiss German) | !not current |
| SITXLAN3423 | Read and write documents in a language other than English (Taiwanese) | !not current |
| SITXLAN3424 | Read and write documents in a language other than English (Thai) | !not current |
| SITXLAN3425 | Read and write documents in a language other than English (Turkish) | !not current |
| SITXLAN3426 | Read and write documents in a language other than English (Croatian) | !not current |
| SITXLAN3427 | Read and write documents in a language other than English (Bosnian) | !not current |
| SITXLAN3428 | Read and write documents in a language other than English (Australian Indigenous languages) | !not current |
| SITXLAN3429 | Read and write documents in a language other than English (AUSLAN) | !not current |
| SITXMGT502 | Manage projects | !not current |
| SITXMPR401 | Coordinate production of brochures and marketing materials | !not current |
| SITXMPR402 | Create a promotional display or stand | !not current |
| SITXMPR403 | Plan and implement sales activities | !not current |
| SITXMPR404 | Coordinate marketing activities | !not current |
| SITXMPR405 | Participate in cooperative online marketing initiatives | !not current |
| SITXMPR501 | Obtain and manage sponsorship | !not current |
| SITXMPR502 | Develop and implement marketing strategies | !not current |
| SITXWHS301 | Identify hazards, assess and control safety risks | !not current |
| TAEDEL404A | Mentor in the workplace | !not current |
Core and elective are the register's own flags on the unit grid of the release read here. "Not current" means training.gov.au no longer recommends that unit for use inside this product — it does not say anything about the product itself.
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
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