Where the register points next
Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.
- SITHCCC031ASuperseded — not equivalentOperate a fast food outlet
- ≠not equivalent
- SITHCCC102Superseded — equivalentPrepare simple dishes
- =equivalent
- SITHCCC002Superseded — equivalentPrepare and present simple dishes
- =equivalent
- SITHCCC024CurrentPrepare and present simple dishes
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
THHBCAT04BSITHCCC031A≠not equivalent31 December 2010
The register records this supersession but attaches no note on what changed.
SITHCCC031ASITHCCC102≠not equivalent17 January 2013
New unit. Covers content included in SITHCCC001B Organise and prepare food, SITHCCC002A Present food and SITHCCC031A Operate a fast food outlet.
Is SITHCCC031A on your scope?
This page is the register's record of one product. What it cannot tell you is whether SITHCCC031A sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
Where SITHCCC031A is used
training.gov.au lists SITHCCC031A inside 13 training products, none of them current. Every one of them is below, with the register's own core or elective flag for SITHCCC031A in that product.
Products no longer current 13 listed
The register still records SITHCCC031A inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.
| Code | Training product | Type | SITHCCC031A is |
|---|---|---|---|
| SIT20207 | Certificate II in Hospitality | Qualification | ◇elective |
| SIT20307 | Certificate II in Hospitality (Kitchen Operations) | Qualification | ◇elective |
| SIT20407 | Certificate II in Hospitality (Asian Cookery) | Qualification | ◇elective |
| SIT30707 | Certificate III in Hospitality | Qualification | ◇elective |
| SIT30807 | Certificate III in Hospitality (Commercial Cookery) | Qualification | ◇elective |
| SIT30907 | Certificate III in Hospitality (Asian Cookery) | Qualification | ◇elective |
| SIT31007 | Certificate III in Hospitality (Catering Operations) | Qualification | ◇elective |
| SIT40307 | Certificate IV in Hospitality | Qualification | ◇elective |
| SIT40407 | Certificate IV in Hospitality (Commercial Cookery) | Qualification | ◇elective |
| SIT40507 | Certificate IV in Hospitality (Asian Cookery) | Qualification | ◇elective |
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
Every SIT training product on the register · Search all training products
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