Where the register points next
Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.
- SITHCCC010Superseded — not equivalentRe-thermalise chilled and frozen foods
- ≠not equivalent
- SITHCCC033CurrentRe-thermalise chilled and frozen foods
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
SITHCCC206SITHCCC010=equivalent2 March 2016
• Equivalent •Unit updated to meet the Standards for Training Packages.
SITHCCC010SITHCCC033≠not equivalent9 June 2022
Non-equivalent. Addition of prerequisite. Removal of range of conditions. Changes to PE, KE and AC.
Is SITHCCC010 on your scope?
This page is the register's record of one product. What it cannot tell you is whether SITHCCC010 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
Where SITHCCC010 is used
training.gov.au lists SITHCCC010 inside 9 training products, none of them current. Every one of them is below, with the register's own core or elective flag for SITHCCC010 in that product.
Products no longer current 9 listed
The register still records SITHCCC010 inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.
| Code | Training product | Type | SITHCCC010 is |
|---|---|---|---|
| SIT20416 | Certificate II in Kitchen Operations | Qualification | ◇elective |
| SIT30816 | Certificate III in Commercial Cookery | Qualification | ◇elective |
| SIT30916 | Certificate III in Catering Operations | Qualification | ◇elective |
| SIT31116 | Certificate III in Asian Cookery | Qualification | ◇elective |
| SIT40516 | Certificate IV in Commercial Cookery | Qualification | ◇elective |
| SIT40616 | Certificate IV in Catering Operations | Qualification | ◇elective |
| SIT40816 | Certificate IV in Asian Cookery | Qualification | ◇elective |
| SIT50416 | Diploma of Hospitality Management | Qualification | ◇elective |
| SIT60316 | Advanced Diploma of Hospitality Management | Qualification | ◇elective |
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
Every SIT training product on the register · Search all training products
Is SITHCCC010 still on your scope? Type your RTO code and get the free breakdown — every superseded product on your live scope, and whether the register flags each replacement equivalent.
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