Where the register points next
training.gov.au points at nothing after AMPWHS201: it is the current product, and no replacement is listed.
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
Is AMPWHS201 on your scope?
This page is the register's record of one product. What it cannot tell you is whether AMPWHS201 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
Where AMPWHS201 is used
training.gov.au lists AMPWHS201 inside 10 training products, 10 of them current. Every one of them is below, with the register's own core or elective flag for AMPWHS201 in that product.
Current products 10 listed
| Code | Training product | Type | AMPWHS201 is |
|---|---|---|---|
| AMP20126 | Certificate II in Meat Processing | Qualification | ◇elective |
| AMP20426 | Certificate II in Meat Retailing | Qualification | ◆core |
| AMP30322 | Certificate III in Meat Safety Inspection | Qualification | ◆core |
| AMP30622 | Certificate III in Meat Processing | Qualification | ◇elective |
| AMP40522 | Certificate IV in Meat Safety Inspection | Qualification | ◆core |
| AMPSS00084 | Game Harvester Skill Set | Skill set | ◇elective |
| AMPSS00085 | Green Offal Processing (Maws Processing) Skill Set | Skill set | ◇elective |
| AMPSS00086 | Knife Sharpening Skill Set | Skill set | ◇elective |
| AMPSS00089 | Process Animal Covering Skill Set | Skill set | ◇elective |
| AMPSS00092 | Introduction to Meat Retailing Skill Set | Skill set | ◇elective |
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
Every AMP training product on the register · Search all training products
Deliver this? We read the register nightly — get the free breakdown of your whole scope, and hear the day AMPWHS201 or anything else on it is superseded.
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