FBP20317 Certificate II in Food Processing (Sales)

Where the register points next

Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.

1. FBP20317Superseded — not equivalentCertificate II in Food Processing (Sales)
2. ≠not equivalent
3. FBP20121Superseded — equivalentCertificate II in Food Processing
4. =equivalent
5. FBP20122CurrentCertificate II in Food Processing

What the register says changed

These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.

• FDF20911→FBP20317=equivalent22 January 2018

  Updated to meet Standards for Training Packages Packaging rules clarified to reflect delivery of this qualification for processing of food for non-human and human consumption Imported units updated or deleted

• FBP20317→FBP20121≠not equivalent8 September 2021

  Qualification merged with FBP20117 Certificate II in Food Processing

What FBP20317 is made of

training.gov.au lists 170 units for FBP20317: 5 core and 165 elective. The register does not publish a completion rule in units for this product, so we do not state one. How many of the electives are required is in the packaging rules on training.gov.au.

Core units 5 listed

Elective units 165 listed

Core and elective are the register's own flags on the unit grid of the release read here. "Not current" means training.gov.au no longer recommends that unit for use inside this product — it does not say anything about the product itself.