FBPFSY5001 Develop a HACCP-based food safety plan

Currenttraining.gov.au: current

Australia's national training register lists FBPFSY5001 as current. It publishes no end date for the currency period.

Product type
Unit of competency
Training package
FBP — Food, Beverage and Pharmaceutical
Currency period ends
no end date published
Latest release
Release 1 · 18 December 2018
Supersedes
FDFFS5001A
Superseded by
nothing — no replacement listed

Where the register points next

training.gov.au points at nothing after FBPFSY5001: it is the current product, and no replacement is listed.

What the register says changed

These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.

  • FDFFS5001AFBPFSY5001equivalent17 December 2018

    Updated to meet Standards for Training Packages Prerequisite removed Changes to Performance Criteria to clarify intent

Is FBPFSY5001 on your scope?

This page is the register's record of one product. What it cannot tell you is whether FBPFSY5001 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.

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Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.

Where FBPFSY5001 is used

training.gov.au lists FBPFSY5001 inside 13 training products, 9 of them current. Every one of them is below, with the register's own core or elective flag for FBPFSY5001 in that product.

Current products 9 listed

CodeTraining productTypeFBPFSY5001 is
AHC50122Diploma of AgricultureQualificationelective
FBP40621Certificate IV in Artisan Fermented ProductsQualificationcore
FBP50121Diploma of Food Science and TechnologyQualificationcore
FBP50221Diploma of Food Safety AuditingQualificationcore
FBP50321Diploma of Artisan CheesemakingQualificationcore
FBPSS00044Artisan Olive Producer Skill SetSkill setelective
FBPSS00047Establish an Artisan Food or Beverage Business Skill SetSkill setelective
MSL50122Diploma of Laboratory TechnologyQualificationelective
SFI40219Certificate IV in Seafood Post Harvest OperationsQualificationelective

Products no longer current 4 listed

The register still records FBPFSY5001 inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.

CodeTraining productTypeFBPFSY5001 is
FBP40619Certificate IV in Artisan Fermented ProductsQualificationcore
FBP50118Diploma of Food Science and TechnologyQualificationcore
FBP50218Diploma of Food Safety AuditingQualificationcore
FBP50319Diploma of Artisan CheesemakingQualificationcore

Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.

Every FBP training product on the register · Search all training products

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