SIT20516 Certificate II in Asian Cookery

deletedthe status token training.gov.au records

Item 14

The two years of s 14(1)(b), counted from the date this product was removed from the National Register, ended before the instrument commenced on 1 July 2025 — so no completion date is shown here: the instrument imposes nothing before that day.

For an RTO registered by ASQA, nobody may be allowed to commence training and assessment in SIT20516 today. training.gov.au lists it as Deleted, and s 14(2) of the National Vocational Education and Training Regulator (Compliance Standards for NVR Registered Training Organisations and Fit and Proper Person Requirements) Instrument 2025 (F2025L00355, in force 1 July 2025) requires the organisation to ensure it does not allow individuals to commence training and assessment in a training product that has expired, been removed or deleted from the National Register. s 14(2) carries no transition period of its own and no date to compute, and the “unless otherwise approved by the National VET Regulator” opening sits in s 14(1) only. It governs starts, not learners already enrolled: s 14(2) sets no date of its own for them — their completion period under s 14(1)(b)/(c) is stated separately on this page. RTOs registered by VRQA in Victoria or by the TAC in Western Australia are not covered by it.

Sector-wide: the item 14 cut-off, measured across every live scope · the repealed 12-month rule

The status above is the one training.gov.au records for SIT20516, written exactly as the register writes it. It is not one of the three we put into words, so we leave it in the register's own terms.

Product type
Qualification
Training package
SIT — Tourism, Travel and Hospitality Training Package
Currency period ends
8 June 2022
Latest release
Release 2 · 8 April 2022 · 2 releases in all
Supersedes
SIT20412
Superseded by
nothing — no replacement listed

Where the register points next

training.gov.au does not publish a supersession path from SIT20516. There is no chain to follow from here.

What the register says changed

These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.

Official documents on the register

What training.gov.au lists for SIT20516 and for its training package SIT (release 3.0), with the name and date the register publishes for each file. We link them; we have not read them, and nothing on this page is taken from their contents.

Is SIT20516 on your scope?

This page is the register's record of one product. What it cannot tell you is whether SIT20516 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.

Public code, nothing else. We read your live scope from training.gov.au and answer here — we keep neither the code nor the answer; what remains is the two-minute abuse counter described on our privacy page.

Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.

What SIT20516 is made of

training.gov.au lists 24 units for SIT20516: 8 core and 16 elective. The register does not publish a completion rule in units for this product, so we do not state one. How many of the electives are required is in the packaging rules on training.gov.au.

Core units 8 listed

CodeUnitIn this product
BSBWOR203Work effectively with othersnot current
SITHASC001Prepare dishes using basic methods of Asian cookerynot current
SITHCCC001Use food preparation equipmentnot current
SITHCCC011Use cookery skills effectivelynot current
SITHKOP001Clean kitchen premises and equipmentnot current
SITXFSA001Use hygienic practices for food safetynot current
SITXINV002Maintain the quality of perishable itemsnot current
SITXWHS001Participate in safe work practicesnot current

Elective units 16 listed

CodeUnitIn this product
BSBCMM201Communicate in the workplacenot current
BSBSUS201Participate in environmentally sustainable work practicesnot current
HLTAID011Provide First Aidcurrent
SITHASC002Prepare Asian appetisers and snacksnot current
SITHASC003Prepare Asian stocks and soupsnot current
SITHASC004Prepare Asian sauces, dips and accompanimentsnot current
SITHASC005Prepare Asian saladsnot current
SITHASC006Prepare Asian rice and noodlesnot current
SITHASC007Prepare curry pastes and powdersnot current
SITHCCC002Prepare and present simple dishesnot current
SITHCCC004Package prepared foodstuffsnot current
SITHIND002Source and use information on the hospitality industrynot current
SITXCOM002Show social and cultural sensitivitynot current
SITXFSA002Participate in safe food handling practicesnot current
SITXFSA003Transport and store foodnot current
TLIE1005Carry out basic workplace calculationsnot current

Core and elective are the register's own flags on the unit grid of the release read here. "Not current" means training.gov.au no longer recommends that unit for use inside this product — it does not say anything about the product itself.

Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 14 October 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.

Every SIT training product on the register · Search all training products

Take this with you — one email with how the register lists SIT20516 today. Its dates need the full read this page does, and the email says so rather than estimating them. Nothing scheduled after it.

No account, no card. Your address gets this one email — no list, no marketing. Cutoff alerts only ever come from a watch you start yourself — the box just records your yes now — and every alert has a one-click stop.

Is SIT20516 still on your scope? Type your RTO code and get the free breakdown — every superseded product on your live scope, and whether the register flags each replacement equivalent.

No account, no card. We never ask for anything about your learners. Your address gets this one report — no list, no marketing — and the scope watch only if you tick the box, with one click to stop it.