Where the register points next
Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.
- SITXFSA001Superseded — equivalentUse hygienic practices for food safety
- =equivalent
- SITXFSA005CurrentUse hygienic practices for food safety
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
SITXFSA101SITXFSA001=equivalent2 March 2016
• Equivalent • Unit updated to meet the Standards for Training Packages.
SITXFSA001SITXFSA005=equivalent9 June 2022
Equivalent. Changes to PC, PE, KE and AC.
Is SITXFSA001 on your scope?
This page is the register's record of one product. What it cannot tell you is whether SITXFSA001 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
Where SITXFSA001 is used
training.gov.au lists SITXFSA001 inside 49 training products, 7 of them current. Every one of them is below, with the register's own core or elective flag for SITXFSA001 in that product.
Current products 7 listed
| Code | Training product | Type | SITXFSA001 is |
|---|---|---|---|
| CPP30321 | Certificate III in Cleaning Operations | Qualification | ◇elective |
| FBP40221 | Certificate IV in Baking | Qualification | ◇elective |
| SIS20419 | Certificate II in Outdoor Recreation | Qualification | ◇elective |
| SIS30619 | Certificate III in Outdoor Leadership | Qualification | ◇elective |
| SIS40621 | Certificate IV in Outdoor Leadership | Qualification | ◇elective |
| TLI22321 | Certificate II in Rail Customer Service | Qualification | ◇elective |
| TLISS00154 | Train Buffet Operation Skill Set | Skill set | ◆core |
Products no longer current 42 listed
The register still records SITXFSA001 inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.
| Code | Training product | Type | SITXFSA001 is |
|---|---|---|---|
| CUA20220 | Certificate II in Creative Industries | Qualification | ◇elective |
| CUA30420 | Certificate III in Live Production and Technical Services | Qualification | ◇elective |
| FBP40217 | Certificate IV in Baking | Qualification | ◇elective |
| MAR30320 | Certificate III in Maritime Operations (Marine Cookery) | Qualification | ◆core |
| SIS40619 | Certificate IV in Outdoor Leadership | Qualification | ◇elective |
| SIT10116 | Certificate I in Tourism (Australian Indigenous Culture) | Qualification | ◇elective |
| SIT10216 | Certificate I in Hospitality | Qualification | ◇elective |
| SIT20116 | Certificate II in Tourism | Qualification | ◇elective |
| SIT20216 | Certificate II in Holiday Parks and Resorts | Qualification | ◇elective |
| SIT20316 | Certificate II in Hospitality | Qualification | ◇elective |
Show the remaining 32 products no longer current
| Code | Training product | Type | SITXFSA001 is |
|---|---|---|---|
| SIT20416 | Certificate II in Kitchen Operations | Qualification | ◆core |
| SIT20516 | Certificate II in Asian Cookery | Qualification | ◆core |
| SIT30116 | Certificate III in Tourism | Qualification | ◇elective |
| SIT30316 | Certificate III in Guiding | Qualification | ◇elective |
| SIT30416 | Certificate III in Holiday Parks and Resorts | Qualification | ◇elective |
| SIT30616 | Certificate III in Hospitality | Qualification | ◇elective |
| SIT30716 | Certificate III in Hospitality (Restaurant Front of House) | Qualification | ◆core |
| SIT30816 | Certificate III in Commercial Cookery | Qualification | ◆core |
| SIT30916 | Certificate III in Catering Operations | Qualification | ◆core |
| SIT31016 | Certificate III in Patisserie | Qualification | ◆core |
| SIT31116 | Certificate III in Asian Cookery | Qualification | ◆core |
| SIT40116 | Certificate IV in Travel and Tourism | Qualification | ◇elective |
| SIT40216 | Certificate IV in Guiding | Qualification | ◇elective |
| SIT40416 | Certificate IV in Hospitality | Qualification | ◇elective |
| SIT40516 | Certificate IV in Commercial Cookery | Qualification | ◆core |
| SIT40616 | Certificate IV in Catering Operations | Qualification | ◆core |
| SIT40716 | Certificate IV in Patisserie | Qualification | ◆core |
| SIT40816 | Certificate IV in Asian Cookery | Qualification | ◆core |
| SIT50116 | Diploma of Travel and Tourism Management | Qualification | ◇elective |
| SIT50416 | Diploma of Hospitality Management | Qualification | ◇elective |
| SIT60116 | Advanced Diploma of Travel and Tourism Management | Qualification | ◇elective |
| SIT60316 | Advanced Diploma of Hospitality Management | Qualification | ◇elective |
| SITSS00047 | Essential Business Skills for a Restaurant Manager | Skill set | ◇elective |
| SITSS00048 | Espresso Machine Operation | Skill set | ◇elective |
| SITSS00050 | Food Handling | Skill set | ◇elective |
| SITSS00051 | Food Safety Supervision | Skill set | ◇elective |
| SITSS00052 | Hospitality Compliance | Skill set | ◇elective |
| SITSS00054 | Kitchen Management | Skill set | ◇elective |
| SITSS00057 | Supervision of Cookery Apprentices | Skill set | ◇elective |
| TLI22318 | Certificate II in Rail Customer Service | Qualification | ◇elective |
| TLI50319 | Diploma of Deployment Logistics | Qualification | ◇elective |
| TLI50515 | Diploma of Deployment Logistics | Qualification | ◇elective |
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
Every SIT training product on the register · Search all training products
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