Where the register points next
training.gov.au points at nothing after SIT30125: it is the current product, and no replacement is listed.
This product is listed on the National Schedule of Training Product Development: under review by SkillsEQuipped Ltd trading as Service and Creative Skills Australia (Review of Travel and Tourism Qualifications), expected submission to the Assurance Body 19 September 2027. That is a submission date, not a supersession date: assurance, endorsement and publication follow, so a new version can only reach the register after it.
Source: National Schedule of Training Product Development, training.gov.au (© Commonwealth of Australia), licensed under Creative Commons Attribution 4.0. Excludes the Commonwealth Coat of Arms, trademarks and third-party material. View the Schedule. Schedule read on 25 August 2026 UTC.
What the register says changed
These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.
Is SIT30125 on your scope?
This page is the register's record of one product. What it cannot tell you is whether SIT30125 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.
Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.
What SIT30125 is made of
training.gov.au lists 104 units for SIT30125: 4 core and 100 elective. The register does not publish a completion rule in units for this product, so we do not state one. How many of the electives are required is in the packaging rules on training.gov.au.
Core units 4 listed
| Code | Unit | In this product |
|---|---|---|
| SITTIND003 | Source and use information on the tourism and travel industry | ●current |
| SITXCCS014 | Provide service to customers | ●current |
| SITXCOM007 | Show social and cultural sensitivity | ●current |
| SITXWHS005 | Participate in safe work practices | ●current |
Elective units 100 listed
| Code | Unit | In this product |
|---|---|---|
| AHCIRG338 | Troubleshoot irrigation systems | ●current |
| AHCLSC207 | Construct low-profile timber or modular retaining walls | ●current |
| AHCLSC209 | Lay paving | ●current |
| AHCLSC311 | Set out site for construction works | ●current |
| AHCLSC317 | Construct landscape features using concrete | ●current |
| AHCPGD209 | Prune shrubs and small trees | ●current |
| AHCPGD308 | Plan and maintain plant displays | ●current |
| BSBFIN302 | Maintain financial records | ●current |
| BSBPEF202 | Plan and apply time management | ●current |
| BSBSUS211 | Participate in sustainable work practices | ●current |
| BSBTEC201 | Use business software applications | ●current |
| BSBTEC301 | Design and produce business documents | ●current |
| BSBTEC302 | Design and produce spreadsheets | ●current |
| BSBTWK201 | Work effectively with others | ●current |
| CPPCLO3100 | Maintain cleaning storage areas | ●current |
| CPPCLO3101 | Clean carpeted floors | ●current |
| CPPCLO3102 | Clean hard floors | ●current |
| CPPCLO3103 | Clean and maintain amenities | ●current |
| CPPCLO3105 | Clean glass surfaces | ●current |
| CPPCLO3108 | Clean window coverings | ●current |
| CPPCLO3111 | Clean rooms, furniture and fittings | ●current |
| CPPCLO3112 | Clean walls, ceilings and fittings | ●current |
| CPPSEC2110 | Monitor and control individual and crowd behaviour to maintain security | ●current |
| HLTAID011 | Provide First Aid | ●current |
| HLTAID013 | Provide First Aid in remote or isolated site | ●current |
| MARF043 | Operate survival craft, rescue boats and lifesaving appliances (proficiency in survival craft) | ●current |
| MARF060 | Apply basic survival skills in the event of vessel abandonment | ●current |
| RIISAM203E | Use hand and power tools | ●current |
| RIISAM204E | Operate small plant and equipment | ●current |
| SIFCBGM001 | Provide general grounds care | ●current |
Show the remaining 70 elective units
| Code | Unit | In this product |
|---|---|---|
| SIFCBGM002 | Maintain property and structures | ●current |
| SIRXCEG008 | Manage disrespectful, aggressive or abusive customers | ●current |
| SIRXOSM002 | Maintain ethical and professional standards when using social media and online platforms | ●current |
| SIRXOSM003 | Use social media and online tools | ●current |
| SIRXPDK001 | Advise on products and services | ●current |
| SIRXSLS001 | Sell to the retail customer | ●current |
| SISCAQU015 | Test pool water quality | ●current |
| SISCAQU016 | Manage pool water quality | ●current |
| SISCAQU017 | Monitor and maintain aquatic facility plant and equipment | ●current |
| SISOSCB001 | SCUBA dive in open water to a maximum depth of 18 metres | ●current |
| SISOSCB006 | Perform diver rescues | ●current |
| SISOSCB010 | Lead SCUBA diving activities | ●current |
| SITEEVT021 | Administer event registrations | ●current |
| SITEEVT022 | Provide event production support | ●current |
| SITHACS009 | Clean premises and equipment | ●current |
| SITHACS010 | Provide housekeeping services to guests | ●current |
| SITHACS011 | Prepare rooms for guests | ●current |
| SITHACS016 | Provide accommodation reception services | ●current |
| SITHFAB021 | Provide responsible service of alcohol | ●current |
| SITHFAB024 | Prepare and serve non-alcoholic beverages | ●current |
| SITHFAB025 | Prepare and serve espresso coffee | ●current |
| SITHFAB027 | Serve food and beverage | ●current |
| SITHFAB029 | Conduct a product tasting for alcoholic beverages | ●current |
| SITHGAM022 | Provide responsible gambling services | ●current |
| SITHGAM023 | Attend gaming machines | ●current |
| SITHGAM034 | Attend casino gaming machines | ●current |
| SITHIND005 | Use hygienic practices for hospitality service | ●current |
| SITTGDE013 | Interpret aspects of local Australian Indigenous culture | ●current |
| SITTGDE016 | Lead tour groups | ●current |
| SITTGDE017 | Prepare and present tour commentaries or activities | ●current |
| SITTGDE018 | Develop and maintain the general and regional knowledge required by guides | ●current |
| SITTGDE019 | Research and share information on Australian Indigenous cultures | ●current |
| SITTGDE020 | Prepare specialised interpretive content on flora, fauna and landscape | ●current |
| SITTGDE021 | Prepare specialised interpretive content on marine environments | ●current |
| SITTGDE022 | Prepare specialised interpretive content on cultural and heritage environments | ●current |
| SITTIND004 | Source and use information on the holiday park and resort industry | ●current |
| SITTTOP006 | Load touring equipment and supplies | ●current |
| SITTTOP007 | Provide outdoor catering | ●current |
| SITTTVL001 | Access and interpret product information | ●current |
| SITTTVL003 | Provide advice on Australian destinations | ●current |
| SITTTVL004 | Sell tourism products or services | ●current |
| SITTTVL005 | Prepare customer quotations | ●current |
| SITTTVL006 | Book tourism products and process documentation | ●current |
| SITTTVL007 | Use a computerised reservations or operations system | ●current |
| SITTVAF006 | Load and unload a ride | ●current |
| SITTVAF007 | Operate a ride location | ●current |
| SITTVAF008 | Operate a games location | ●current |
| SITTVAF009 | Tow and site recreational vehicles | ●current |
| SITTVAF010 | Fill LPG gas cylinders | ●current |
| SITXCCS009 | Provide customer information and assistance | ●current |
| SITXCCS010 | Provide visitor information | ●current |
| SITXCCS012 | Provide lost and found services | ●current |
| SITXCCS017 | Use a computerised booking system | ●current |
| SITXCCS018 | Make bookings and process documentation | ●current |
| SITXCCS019 | Prepare quotations | ●current |
| SITXCOM006 | Source and present information | ●current |
| SITXCOM008 | Provide a briefing or scripted commentary | ●current |
| SITXCOM009 | Address protocol requirements | ●current |
| SITXCRI003 | Respond to a customer in crisis | ●current |
| SITXFIN007 | Process financial transactions | ●current |
| SITXFSA005 | Use hygienic practices for food safety | ●current |
| SITXHRM007 | Coach others in job skills | ●current |
| SITXINV006 | Receive, store and maintain stock | ●current |
| SITXINV007 | Purchase goods | ●current |
| SITXLAN007 | Conduct basic oral communication in a language other than English | ●current |
| SITXLAN008 | Conduct oral communication in a language other than English | ●current |
| SITXWHS006 | Identify hazards, assess and control safety risks | ●current |
| TLIC0023 | Operate four wheel drive vehicle | ●current |
| TLIC1051 | Operate commercial vehicle | ●current |
| TLIC3042 | Operate coach/bus | ●current |
Core and elective are the register's own flags on the unit grid of the release read here. "Not current" means training.gov.au no longer recommends that unit for use inside this product — it does not say anything about the product itself.
Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 28 August 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.
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