SITXINV202 Maintain the quality of perishable items

Supersededtraining.gov.au: supersededEquivalent

The currency period for SITXINV202 ended on 1 March 2016 — 10 years ago. It names one replacement below, with the equivalence it declares for each.

Transition clockOpen for new enrolmentsClosing to new enrolments soonClosed to new enrolments

For an RTO registered by ASQA, new enrolments are not permitted today, unless ASQA has approved otherwise — for your organisation, for a class of RTOs, or for all RTOs. The one-year point this rule counts from — one year from the date the replacement was included on the National Register — fell earlier, on 3 March 2017. That date is arithmetic, not a day on which this instrument prohibited anything: s 14(1)(a)(i) of the National Vocational Education and Training Regulator (Compliance Standards for NVR Registered Training Organisations and Fit and Proper Person Requirements) Instrument 2025 (F2025L00355) commenced on 1 July 2025 and imposes nothing before then. RTOs registered by VRQA in Victoria or by the TAC in Western Australia are not covered by it.

Learners already enrolled have no fixed deadline: they complete the product and are issued their AQF certification, or transfer to the replacement, in a timely manner (ASQA guidance, read live 25 August 2026).

A second obligation follows from the same fact: under s 7(2)(c) of the same instrument, advertising may refer to a superseded product only while it is on scope and new enrolments are permitted. For an RTO registered by ASQA, new enrolments in this product are not permitted today, so a course page advertising it is not permitted either — and if ASQA approves a later enrolment date, that moves with it.

Sector-wide: the item 14 cut-off, measured across every live scope · the repealed 12-month rule

Product type
Unit of competency
Training package
SIT12 — Tourism, Travel and Hospitality Training Package
Currency period ends
1 March 2016
Latest release
Release 2 · 1 March 2013 · 2 releases in all
Supersedes
SITHCCC003B
Superseded by
SITXINV002 equivalent

Where the register points next

Each step below is one supersession training.gov.au publishes between two products. The label on the rail is the equivalence the register declares for that step — not our reading of it.

  1. SITXINV202Superseded — equivalentMaintain the quality of perishable items
  2. equivalent
  3. SITXINV002Superseded — not equivalentMaintain the quality of perishable items
  4. not equivalent
  5. SITXINV006CurrentReceive, store and maintain stock

What the register says changed

These are the mapping notes training.gov.au attaches to each supersession, quoted as the register writes them. They are the only public record of what actually changed between two versions.

  • SITHCCC003BSITXINV202not equivalent17 January 2013

    Unit renamed for clarity and re-categorised to Inventory. There was confused intent with, and duplication across, the two units SITXINV201 Receive and store stock and SITHCCC003B Receive and store kitchen supplies. The unit Receive and store stock covers stock control for all types of stock. This unit now only covers the particular skills and knowledge required to store perishable supplies in optimum conditions to minimise wastage and avoid food safety hazards.

  • SITXINV202SITXINV002equivalent2 March 2016

    • Equivalent • Unit updated to meet the Standards for Training Packages.

Official documents on the register

What training.gov.au lists for SITXINV202 and for its training package SIT12 (release 2.0), with the name and date the register publishes for each file. We link them; we have not read them, and nothing on this page is taken from their contents.

Is SITXINV202 on your scope?

This page is the register's record of one product. What it cannot tell you is whether SITXINV202 sits on your own scope today, or what else on that scope has moved without anyone noticing. Enter your RTO number and we read every product on your live scope against training.gov.au and tell you which ones are superseded and which replacements the register flags not equivalent.

Public code, nothing else. We read your live scope from training.gov.au and answer here — we keep neither the code nor the answer; what remains is the two-minute abuse counter described on our privacy page.

Whether a supersession requires anything of you, and what, sits with you and your regulator. This page maps what the register records; it does not make that judgement. If the difference between an equivalent and a non-equivalent replacement is the question, we wrote it up in equivalent vs not equivalent.

Where SITXINV202 is used

training.gov.au lists SITXINV202 inside 28 training products, none of them current. Every one of them is below, with the register's own core or elective flag for SITXINV202 in that product.

Products no longer current 28 listed

The register still records SITXINV202 inside these, but it no longer recommends them as current. They are here because a scope history or an old enrolment can still point at them.

CodeTraining productTypeSITXINV202 is
HLT23215Certificate II in Health Support ServicesQualificationelective
MAR30415Certificate III in Maritime Operations (Marine Cookery)Qualificationcore
SFI30111Certificate III in AquacultureQualificationelective
SFI30211Certificate III in Fishing OperationsQualificationelective
SFI30511Certificate III in Seafood ProcessingQualificationelective
SFI30611Certificate III in Seafood Industry (Sales and Distribution)Qualificationelective
SIT20212Certificate II in HospitalityQualificationelective
SIT20213Certificate II in HospitalityQualificationelective
SIT20312Certificate II in Kitchen OperationsQualificationcore
SIT20412Certificate II in Asian CookeryQualificationcore
Show the remaining 18 products no longer current
CodeTraining productTypeSITXINV202 is
SIT30712Certificate III in HospitalityQualificationelective
SIT30713Certificate III in HospitalityQualificationelective
SIT30812Certificate III in Commercial CookeryQualificationcore
SIT30813Certificate III in Commercial CookeryQualificationcore
SIT30912Certificate III in Asian CookeryQualificationcore
SIT30913Certificate III in Asian CookeryQualificationcore
SIT31012Certificate III in Catering OperationsQualificationcore
SIT31013Certificate III in Catering OperationsQualificationcore
SIT31112Certificate III in PatisserieQualificationcore
SIT31113Certificate III in PatisserieQualificationcore
SIT40412Certificate IV in Commercial CookeryQualificationcore
SIT40413Certificate IV in Commercial CookeryQualificationcore
SIT40512Certificate IV in Asian CookeryQualificationcore
SIT40513Certificate IV in Asian CookeryQualificationcore
SIT40612Certificate IV in Catering OperationsQualificationcore
SIT40613Certificate IV in Catering OperationsQualificationcore
SIT40712Certificate IV in PatisserieQualificationcore
SIT40713Certificate IV in PatisserieQualificationcore

Source: this product on training.gov.au, Australia's national training register — or go straight to the units it requires. The rule itself is item 14 of F2025L00355, and ASQA publishes the extensions it has granted. Read on 14 October 2026 UTC. Every code, title, date, status and equivalence flag on this page is the register's; nothing here is estimated or inferred, and where the register publishes nothing we say so.

Every SIT training product on the register · Search all training products

Take this with you — one email with this page's clock as the register states it today. Nothing scheduled after it.

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Is SITXINV202 still on your scope? Type your RTO code and get the free breakdown — every superseded product on your live scope, and whether the register flags each replacement equivalent.

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